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Pregestational (preexisting) diabetes mellitus: Antenatal glycemic control

Pregestational (preexisting) diabetes mellitus: Antenatal glycemic control
Authors:
Chloe Zera, MD, MPH
Florence M Brown, MD
Section Editors:
David M Nathan, MD
Erika F Werner, MD, MS
Deputy Editor:
Vanessa A Barss, MD, FACOG
Literature review current through: Feb 2022. | This topic last updated: Oct 21, 2021.

INTRODUCTION — Pregestational (also called preexisting) diabetes refers to type 1 or type 2 diabetes mellitus that is diagnosed before pregnancy. The goal of medical management of pregnant women with pregestational diabetes is to maintain blood glucose concentration at or near normoglycemic levels at the time of conception and throughout the entire pregnancy, taking into account that "normoglycemia" in pregnant women without diabetes is relatively lower than in the nonpregnant state, because good glycemic control decreases the likelihood of adverse maternal, fetal, and newborn outcomes (eg, congenital abnormalities, preeclampsia, macrosomia, neonatal hypoglycemia). Since women often do not know that they are pregnant until after fetal organogenesis is well underway, ideally, glycemic control, which reduces the risk of fetal malformations, should be achieved before conception.

The medical management of pregestational diabetes mellitus in the antenatal period will be discussed here. Additional aspects of pregnancy complicated by pregestational diabetes are reviewed separately:

Optimizing glucose control before pregnancy, intrapartum, and postpartum (see "Pregestational (preexisting) diabetes: Preconception counseling, evaluation, and management", section on 'Glycemic control' and "Pregestational (preexisting) and gestational diabetes: Intrapartum and postpartum glycemic control")

Fetal and maternal risks of pregnancy (see "Pregestational (preexisting) diabetes: Preconception counseling, evaluation, and management", section on 'Fetal and neonatal risks' and "Pregestational (preexisting) diabetes: Preconception counseling, evaluation, and management", section on 'Maternal medical risks')

Obstetric management of pregnancy (see "Pregestational (preexisting) diabetes mellitus: Obstetric issues and management")

Medical care, complications, and long-term prognosis of the infant (see "Infants of women with diabetes")

ASSESSING GLYCEMIC CONTROL — Glycemic control during pregnancy is typically monitored by self-monitoring of blood glucose (SMBG), with or without continuous glucose monitoring (CGM), and by periodic measurement of glycated hemoglobin (also called A1C, hemoglobin A1C, glycohemoglobin, or HbA1C). Results are reviewed with a clinician during ambulatory or telemedicine visits.

Self-monitoring of blood glucose — SMBG enables timely recognition of hyperglycemia and hypoglycemia patterns so that dietary and insulin adjustments may be made. High preprandial and high postprandial glucose levels have been correlated with excessive fetal size [1-7]. (See "Glucose monitoring in the management of nonpregnant adults with diabetes mellitus", section on 'BGM systems'.)

Timing/frequency of SMBG — We suggest that all pregnant patients with diabetes check blood glucose levels daily at the following times:

Fasting

Before and one or two hours after the first bite of each meal

Bedtime

Monitoring fasting, overnight, and preprandial glucose levels facilitates titration of basal insulin doses. In addition, preprandial monitoring by SMBG (or CGM, discussed below) can be useful to adjust daytime basal insulin in those using insulin pumps or basal bolus therapy. Monitoring preprandial and postprandial glucose levels is necessary to titrate mealtime bolus dosing.

Additional testing is indicated in selected patients, such as those with:

Suspected nocturnal hypoglycemia – Glucose assessment between 2 and 4 AM is useful in patients in whom nocturnal hypoglycemia is suspected, particularly in women with type 1 diabetes mellitus. It is critical to confirm suspected hypoglycemia before initiating interventions for preventing subsequent hypoglycemic episodes. CGM may also help identify nocturnal hypoglycemia.

Prebreakfast hyperglycemia – Glucose assessment between 3 and 5 AM with review of insulin administration and dietary habits is useful for evaluating patients with prebreakfast hyperglycemia. Possible etiologies include:

Hyperglycemia from 3 to 5 AM suggests either inadequate insulin management, carbohydrate snack consumption at bedtime, or too low basal insulin overnight.

Hyperglycemia from 3 to 5 AM could be the "dawn phenomenon" (rising blood glucose levels prebreakfast following stable nighttime levels), which has been attributed to the normal overnight release of counterregulatory hormones such as growth hormone.

Hypoglycemia from 3 to 5 AM suggests that the bedtime/evening insulin dose or overnight basal rate is too high or that the bedtime snack has inadequate calories.

Settings of increased situational risk of glucose derangement, such as when low blood glucose is suspected before exercise, until normoglycemia is achieved after treatment of hypoglycemia, and prior to potentially hazardous activities.

Target blood glucose values: SMBG — There are no randomized trials of different glucose targets in pregnancy complicated by preexisting diabetes. The upper thresholds recommended by the American College of Obstetricians and Gynecologists (ACOG) and the American Diabetes Association (ADA) for target blood glucose values in capillary blood are based on consensus expert opinion [8-12]. The lower thresholds during pregnancy compared with the nonpregnant state are based on a systematic review of glycemic parameters in nondiabetic pregnancies [10] and should be applied to those on antihyperglycemic drugs (eg, insulin).

Fasting, preprandial, and nocturnal glucose 70 to 95 mg/dL (3.9 to 5.3 mmol/L) and

One-hour postprandial glucose 110 to 140 mg/dL (6.1 to 7.8 mmol/L) or

Two-hour postprandial glucose 100 to 120 mg/dL (5.6 to 6.7 mmol/L)

Mean capillary glucose concentration 100 mg/dL (5.6 mmol/L)

These proposed target ranges may be difficult to achieve in pregnancies complicated by preexisting diabetes given the risk of severe hypoglycemia at lower glucose targets in this population.

We generally recommend a one-hour postprandial glucose concentration target <130 mg/dL based on a prior ADA technical review of glycemic targets in preexisting diabetes in pregnancy [13] and normative data derived from pooling data from 11 studies using SMBG and CGM in normal pregnancies [10]. These data demonstrated the following mean (+1 standard deviation [SD]) blood glucoses:

Fasting 71 (79) mg/dL (3.9 [4.3] mmol/L)

One-hour postprandial 109 (122) mg/dL (6.0 [6.8] mmol/L)

Two-hour postprandial 99 (109) mg/dL (5.5 [6.0] mmol/L)

24-hour mean blood glucose 88 (98) mg/dL (4.9 [5.4] mmol/L)

Glucose targets +1 SD above these means are also reasonable.

Continuous glucose monitoring systems — CGM may be used as an adjunct to SMBG, but no data support using CGM alone for glucose assessment in pregnancy.

CGM systems involve placement of a subcutaneous sensor that measures the glucose content of interstitial fluid, which lags plasma glucose by 15 minutes but otherwise correlates well. The sensor is connected to a transmitter that sends this information to a receiver (eg, receiver device or smart phone), which provides a digital display of blood glucose every 5 to 10 minutes. Two types of CGM systems exist: intermittently scanning CGM devices (also called iCGM or flash CGM), which require the patient to regularly scan the sensor to retrieve the glucose data, and real time CGM devices (rtCGM), which transmit data continuously to the receiver and have the advantage of low- or high-glucose alarms. These devices are used with increasing frequency and show good accuracy in pregnant women [14]. (See "Glucose monitoring in the management of nonpregnant adults with diabetes mellitus", section on 'CGM systems'.)

In a 2019 systematic review of SMBG and CGM for monitoring blood glucose levels during pregnancy in women with preexisting diabetes (12 trials, 863 women), CGM appeared to reduce the risk for hypertensive disorders of pregnancy (risk ratio 0.58, 95% CI 0.39-0.85), but this did not translate into a clear reduction of preeclampsia [15]. Nonsignificant reductions in cesarean delivery, large for gestational age (LGA) infant, and perinatal mortality were observed.

In the largest trial in the analysis, the Continuous Glucose Monitoring in Women with Type 1 Diabetes in Pregnancy Trial (CONCEPTT) Collaborative Group ran parallel open label trials in which 325 women with type 1 diabetes receiving intensive insulin therapy were randomly assigned to a CGM group that used CGM plus capillary glucose monitoring or a control group that used capillary glucose monitoring alone [16]. One trial enrolled pregnant women at ≤13+6 weeks of gestation (n = 215), and the second trial enrolled women planning pregnancy (n = 110). Both groups were stratified by insulin delivery schedule (ie, multiple daily injections [MDI] or continuous subcutaneous insulin infusion [insulin pump]). Major findings were:

In women planning pregnancy, the CGM and control groups had similar outcomes, including change in A1C at conception or at 24 weeks' follow-up if not pregnant; A1C at pregnancy confirmation; and percentage achieving target A1C ≤7.0 percent (53 mmol/mol) before pregnancy.

In pregnant women, the CGM group had better glycemic outcomes and some better newborn outcomes, but no significant difference in pregnancy outcomes.

Glycemic control – Compared with the control group, CGM users achieved a greater reduction in A1C at 34 weeks (6.35 versus 6.53 percent, mean difference -0.19 percent, 95% CI -0.34 to -0.03), spent more time in the glucose target range of 63 to 140 mg/dL (3.5 to 7.8 mmol/L; 68 versus 61 percent), and spent less time above the target glucose range (27 versus 32 percent), with similar rates of maternal hypoglycemia (3 versus 4 percent). Over 50 percent of women in both groups achieved A1C ≤6.5 percent (48 mmol/mol) at 34 weeks (66 versus 52 percent). Glycemic control in CGM users was similar for women using insulin pumps and those using MDI.

Neonatal outcomes – Fewer newborns in the CGM group were treated for hypoglycemia with intravenous glucose (15 versus 28 percent). Mean birth weight was nearly identical in both groups, and approximately 25 percent of infants in both groups were macrosomic (≥4000 grams). The prevalence of LGA was high in both groups, although significantly fewer newborns in the CGM group were LGA (53 versus 69 percent). In a secondary analysis, mothers of infants with neonatal hypoglycemia had higher mean A1Cs in the second and third trimesters (6.6±0.6 versus 6.2±0.6 percent and 6.7±0.6 versus 6.3±0.6 percent, respectively) and lower CGM time in range (46 versus 53 percent and 60 versus 66 percent, respectively) [17].

Pregnancy outcomes – CGM users had similar rates of miscarriage, hypertensive disorders, preeclampsia, cesarean delivery, and preterm delivery as the control group. Of note, the overall incidence of preterm birth <37 weeks was unusually high (approximately 40 percent) despite the baseline population characteristics (60 percent of participants had uncomplicated diabetes) and rates of hypertensive disorders that were within the expected range.

Because treatment was not blinded to either patients or providers, several of the neonatal outcomes that were significantly different between groups may have been influenced by provider bias regarding treatment group assignment. These outcomes included those dependent on provider discretion, such as initiation of intravenous glucose for hypoglycemia, length of stay, and high level of neonatal care. The study population may also not be generalizable to other settings.

Target blood glucose values: CGM — The International Consensus on Time in Range [18] recommends pregnancy target ranges and goals for time in range for patients using CGM. These data are displayed on the Ambulatory Glucose Profile.

Target range 63 to 140 mg/dL (3.5 to 7.8 mmol/L):

Time in range, goal >70 percent

Time below range (<63 mg/dL [3.5 mmol/L]), goal <4 percent

Time below range (<54 mg/dL [3.0 mmol/L]), goal <1 percent

Time above range (>140 mg/dL [7.8 mmol/L]), goal <25 percent

Glycated hemoglobin (A1C) — Although SMBG with or without CGM should be used as the primary measure of glycemic control in pregnancy, A1C levels are also monitored during pregnancy because, despite the physiologic reduction in pregnancy discussed below, higher values are predictive of increased risks for first-trimester miscarriage, congenital malformations, and high birth weight [19]. A1C also provides a laboratory-based method for assessing the patient's mean blood glucose level over recent weeks for comparison with SMBG records. (See "Measurements of glycemic control in diabetes mellitus", section on 'Glycated hemoglobin (A1C)' and "Pregestational (preexisting) diabetes: Preconception counseling, evaluation, and management".)

Target A1C level — The measured A1C value is lower in pregnant people because physiologic expansion of the red blood cell mass and decreased erythrocyte life span in pregnancy result in a "younger" population of red blood cells [20-25]. Since pregnancy itself reduces A1C levels, A1C targets are lower in pregnant women with diabetes compared with nonpregnant women with diabetes. In addition, because A1C represents an average of glucose levels over time, it does not identify patterns of marked swings in glucose from hyperglycemia to hypoglycemia. Thus, a low A1C level, while desirable, may be falsely reassuring if it reflects frequent hypoglycemia, which is unsafe and undesirable.

ACOG clinical guidelines recommend target A1C levels of <6 percent (42 mmol/mol) throughout pregnancy, if safely achievable [11]. However, in practice, achieving this goal, especially in type 1 diabetes, is challenging and may only be accomplished in a minority of patients.

The ADA clinical guidelines also recommend a target A1C of <6.0 percent (42 mmol/mol) in pregnancy, if safely achievable without causing frequent or severe episodes of hypoglycemia that interfere with daily life [12], because observational studies have demonstrated the lowest rates of adverse fetal outcomes (including miscarriage and congenital anomalies) with levels less than 6.0 to 6.5 percent (42 to 48 mmol/mol) in early gestation [26-28]. As pregnancy progresses, maintaining an A1C <6.0 percent (42 mmol/mol) is associated with lower risk for an LGA infant and preeclampsia [29]. The target may be relaxed to <6.5 percent (48 mmol/mol) or <7.0 percent (53 mmol/mol) if necessary to prevent significant hypoglycemia. (See 'Hypoglycemia' below.)

Since clinical trials have not evaluated the comparative risks and benefits of achieving targets of <6.0 versus <6.5 percent (<42 versus <48 mmol/mol, respectively), treatment goals should be individualized and account for the risk of maternal hypoglycemia.

Assay — The Diabetes Control and Complications Trial-aligned assay should be used for measurement of A1C levels. (See "Measurements of glycemic control in diabetes mellitus", section on 'Standardization of the assay'.)

Frequency of monitoring — The authors usually monitor A1C at four- to eight-week intervals to detect any drift in glycemic control, particularly in patients who do not provide accurate logs of SMBG. More frequent monitoring with timely detection of higher than expected results enables timely correction of unsuspected dietary and insulin issues.

The optimum frequency of A1C monitoring in pregnancy is unclear. A1C is generally monitored two to four times per year in nonpregnant women, but the frequency is sometimes increased in pregnancy because of the alteration in red blood cell kinetics and the physiologic changes in glycemic parameters described above. ACOG and ADA guidelines state that A1C measurement may occur as frequently as monthly [11,12].

When to test for ketonuria — Cells produce ketones when they are deprived of glucose and must switch to fatty acids as an energy source. Generally, this can occur in one of two ways: starvation, as inadequate food intake results in an inadequate circulating glucose supply, or adequate glucose in the circulation but inability of that glucose to enter cells due to inadequate serum insulin levels. Patients with nausea and vomiting may become starved and develop ketonuria; however, nausea and vomiting may also be symptoms of diabetic ketoacidosis (DKA), which is also characterized by ketonuria due to inadequate insulin levels. In patients with nausea and vomiting, it is important to be aware of both possibilities and make the correct diagnosis as quickly as possible so the correct treatment can be initiated.

In pregnant women with pregestational diabetes (type 1 or 2), testing for ketonuria is reasonable if blood glucose values exceed 200 mg/dL (11.1 mmol/L) [30]; 10 to 30 percent of cases of DKA in pregnancy have been observed with blood glucose levels <250 mg/dL (13.9 mmol/L) [30]. Testing for ketonuria should also be performed during periods of illness or stress or if there are symptoms compatible with ketoacidosis, such as nausea, vomiting, and abdominal pain. In some countries, meters are available to measure capillary blood beta-hydroxybutyrate directly (see "Diabetic ketoacidosis and hyperosmolar hyperglycemic state in adults: Clinical features, evaluation, and diagnosis"). Routine daily urine testing for ketones is not recommended unless there is a concern that women are restricting carbohydrates beyond recommended targets.

Management of ketonuria and DKA — Women with moderate to large ketonuria should alert their physician immediately. Additional insulin should be prescribed to prevent or reverse DKA, which is both a medical and an obstetric emergency since it is associated with risks to both the mother and the fetus; in a retrospective cohort study, the rate of fetal demise after DKA in pregnancy was 15 percent [31]. DKA is diagnosed when the triad of hyperglycemia, anion gap metabolic acidosis, and ketonemia is present. The most common precipitating factors are infection and inadequate insulin therapy, which can result from intentional or unintentional discontinuation as well as malfunction of an insulin pump (see "Diabetic ketoacidosis and hyperosmolar hyperglycemic state in adults: Clinical features, evaluation, and diagnosis"). Management of DKA in pregnancy is reviewed separately. (See "Pregestational (preexisting) diabetes mellitus: Obstetric issues and management", section on 'Diabetic ketoacidosis'.)

In the absence of hyperglycemia, ketonuria indicates a catabolic state and implies a negative caloric balance, which can happen after an overnight fast in late pregnancy; one study found 7 percent of participants without diabetes had fasting ketonuria in the third trimester [32]. This process may be accelerated in pregnant patients with diabetes [33]. In pregnant women with diabetes, persistent ketonuria can be corrected by increasing caloric intake, particularly carbohydrates, matched to insulin dose adjustments. Ketonemia is not present when ketonuria occurs in this setting.

RISKS OF STRICT GLYCEMIC CONTROL

Hypoglycemia — Normoglycemia during pregnancy reduces the frequency of maternal, obstetric, and neonatal complications; however, the risk of hypoglycemia is increased when normoglycemia is the therapeutic goal. On a case-by-case basis, providers should balance the potential improvement in some pregnancy outcomes with a glycated hemoglobin (A1C) target <6.0 percent (lower rates of preeclampsia and large for gestational age infants) against the higher risk for hypoglycemia at this target compared with an A1C target <6.5 or <7.0 percent.

Data to help providers with this decision are limited. In a 2016 systematic review, there were no clear maternal or neonatal benefits from attempting to achieve very strict fasting blood glucose targets (61 to 91 mg/dL [3.33 to 5.00 mmol/L]) versus moderate to strict fasting glucose targets (81 to 116 mg/dL [4.45 to 6.38 mmol/L]), and significantly more women in the strict target groups had hypoglycemia [34]. However, only three small trials at high risk of bias were included in the analysis.

The threshold for hypoglycemia in pregnant women is also controversial; a value <63 mg/dL (3.5 mmol/L) has been proposed to avoid overclassification of hypoglycemia in asymptomatic women since fasting blood glucose values are slightly lower in pregnancy [35,36]. (See "Hypoglycemia in adults without diabetes mellitus: Clinical manifestations, diagnosis, and causes".)

In contrast to hyperglycemia, there are no compelling data that hypoglycemia is teratogenic or otherwise harmful to the developing fetus [37,38]. Nonetheless, hypoglycemia poses a risk to the mother, and potential for maternal injury could, in turn, injure the fetus.

Management — Treatment of symptomatic hypoglycemia with 15 grams of fast-acting carbohydrate should raise the blood glucose into the target range without inducing hyperglycemia. We prefer treatment with three to four glucose tabs to avoid overtreatment of hypoglycemia, but 4 ounces of fruit juice or 1 cup of milk may be used. Glucagon can be administered if the woman is unable to take carbohydrate orally.

Patients should be instructed to retest their glucose level by self-monitoring of blood glucose after 15 minutes to ensure correction of hypoglycemia. Continuous glucose monitoring should not be used to evaluate correction of hypoglycemia because of the 15-minute lag between plasma and interstitial glucose readings.

Worsening retinopathy — Improvement in glycemic control in pregnant (and nonpregnant) hyperglycemic women can transiently worsen retinopathy, most commonly manifesting as increased formation of soft exudates [39,40]. The risk is related, in part, to the speed and magnitude of the reduction in chronic hyperglycemia [41]. Although intensive insulin therapy is associated with acute transient acceleration of retinopathy, maintaining good glycemic control slows the progression of retinopathy over time (figure 1).

Progression of retinopathy during pregnancy is also related to baseline prepregnancy retinal status. Among 140 women without proliferative retinopathy at the time of conception in the Diabetes in Early Pregnancy study, two-step or greater progression or development of proliferative retinopathy occurred in 10 percent of patients with no retinopathy, 21 percent of patients with microaneurysms only, 19 percent of patients with mild nonproliferative retinopathy, and 55 percent of patients with moderate or more severe nonproliferative retinopathy at baseline [39]. Retinopathy is discussed in more detail separately. (See "Diabetic retinopathy: Classification and clinical features", section on 'Worsening during pregnancy'.)

GENERAL APPROACH TO THERAPY — The approach to glucose control during pregnancy depends, in part, on the woman's prepregnancy antihyperglycemia regimen, as described below.

Women on medical nutritional therapy prior to pregnancy — Women with type 2 diabetes who have good glycemic control with medical nutritional therapy alone can remain on this therapy during pregnancy while closely monitoring glucose levels, as described above. (See 'Timing/frequency of SMBG' above and 'Target blood glucose values: SMBG' above.)

The majority will not be able to achieve and maintain target glucose values without additional treatment. In this case, we usually begin insulin therapy with a combination of lispro or aspart insulin and neutral protamine Hagedorn (NPH) or other long-acting insulin (see 'Insulin pharmacotherapy' below). We generally do not start noninsulin antihyperglycemic drugs for management of preexisting diabetes in pregnancy.

Women on noninsulin antihyperglycemic agents prior to pregnancy

Overview — We discontinue noninsulin antihyperglycemic drugs and initiate insulin therapy to achieve adequate metabolic control. Ideally, this is done sufficiently in advance of conception to optimize glycemic control during the critical period of organogenesis early in the first trimester. In nonpregnant women with type 2 diabetes, use of oral and injectable antihyperglycemic agents other than insulin is common; however, most experts believe that intensive insulin therapy is the only means of achieving the degree of glycemic control desirable throughout pregnancy in women with type 1 and type 2 diabetes. Although it has been suggested that the use of oral agents may result in improved glycemic control compared with insulin therapy because of better compliance, this hypothesis has not been tested clinically nor has there been a trial in pregnant women with type 2 diabetes. The American Diabetes Association advises discontinuation of noninsulin antihyperglycemic agents prior to pregnancy and initiation of insulin therapy as soon as possible [12]. The American College of Obstetricians and Gynecologists (ACOG) also recommends insulin therapy and states that use of other agents (ie, metformin, glyburide) for glucose management of type 2 diabetes mellitus during pregnancy should be limited and individualized until more data confirming safety and efficacy become available [11].

The only noninsulin antihyperglycemic drugs used in pregnancy are metformin and glyburide; both cross the placenta, and some data suggest potential harm to offspring related to both agents (see 'Metformin' below and 'Glyburide' below). Sulfonylureas (eg, tolbutamide, chlorpropamide), thiazolidinediones (eg, pioglitazone, rosiglitazone), meglitinides (repaglinide and nateglinide), sodium-glucose cotransport 2 (SGLT-2) inhibitors, glucagon-like peptide 1 (GLP-1) receptor agonists, dipeptidyl peptidase 4 (DPP-4) inhibitors, amylin mimetics, and alpha glucosidase inhibitors (acarbose) are not used in pregnancy because of no or very limited information on fetal safety [13,42-45].

The approach for switching patients from noninsulin antihyperglycemic agents to insulin is described separately. (See "Insulin therapy in type 2 diabetes mellitus", section on 'Designing an insulin regimen'.)

Women on metformin or glyburide — Some women with type 2 diabetes have excellent glycemic control on metformin at conception. The majority of these women are overweight or obese, often with insulin resistance or impaired insulin secretion related to polycystic ovary syndrome, which manifests as impaired glucose tolerance or type 2 diabetes. Metformin can be continued safely and effectively as the transition to insulin is initiated and until the dose of injected insulin is sufficient to achieve metabolic control [46-49]. An increased risk of congenital anomalies has not been observed following maternal use of metformin, but the majority of women with type 2 diabetes will require supplemental insulin to meet glycemic targets if metformin is continued and concerns have been raised about increased risks for small for gestational age (SGA) newborns and long-term impact on offspring (eg, childhood adiposity). Nevertheless, several observational series have reported generally good outcomes with continued use of metformin in pregestational diabetes [50-52]. (See 'Metformin' below.)

Similarly, women with type 2 diabetes who are treated with glyburide should be transitioned to insulin as soon as feasible. We titrate insulin doses upward, while titrating glyburide downward to avoid hyperglycemia. An increased risk of congenital anomalies has not been observed following maternal use of glyburide. (See 'Glyburide' below.)

Metformin — In meta-analyses, a significantly increased risk for major congenital malformations has not been observed when metformin was taken during the first trimester [53,54]; this finding was confirmed in a subsequent population-based study in the United States [55] as well as the European congenital anomaly registry [56].

Data also suggest metformin use improves maternal metabolic outcome; however, it may also adversely affect fetal and childhood growth. In pregnant women with type 2 diabetes randomly assigned to receive insulin alone or both insulin and metformin (1000 mg twice daily), combined treatment improved maternal glycemic control (A1C at 34 weeks 5.9 versus 6.1 percent [41.0 versus 43.2 mmol/mol]; mean glucose 109 versus 113 mg/dL) and reduced insulin requirements (1.1 versus 1.5 units/kg/day at 34 weeks of gestation) and total gestational weight gain (7.2 versus 9.0 kg) [57]. In addition, infants exposed to combined therapy had a lower birth weight (3156 versus 3375 g), were less likely to be large for gestational age (LGA, >97th percentile: 9 versus 15 percent) or macrosomic (≥4000 g: 12 versus 19 percent), and had reduced neonatal adiposity, but the rate of SGA birth was higher (13 versus 7 percent). The primary cesarean rate was not reduced, but combined treatment appeared to reduce the overall rate (primary and repeat). Other pregnancy and newborn outcomes (eg, hypertensive disorders of pregnancy, perinatal mortality, serious neonatal morbidity) were similar for both groups.

The long-term implications of increased rates of SGA associated with metformin are not yet clear, but in general, SGA is associated with adverse effects on neurodevelopment, and in severe SGA, complete catch-up growth during childhood/adolescence may not occur (see "Infants with fetal (intrauterine) growth restriction", section on 'Long-term morbidity'). In addition, other studies have found that the overall population of infants exposed to metformin throughout pregnancy appears to be at risk for increased body mass index and childhood adiposity, which have long-term implications for adult health [58-60].

Additional data on the safety of metformin use in the third trimester are reviewed in detail separately. (See "Gestational diabetes mellitus: Glycemic control and maternal prognosis", section on 'Oral hypoglycemic agents'.)

Glyburide — While small observational studies in women with pregestational diabetes and more extensive data in women with gestational diabetes have reported effective glycemic control with glyburide, subsequent data have highlighted several limitations [50,51,61]. A meta-analysis of randomized trials comparing glyburide, metformin, and insulin in women with gestational diabetes presented convincing evidence that glyburide performed less well than either metformin or insulin, with higher rates of both macrosomia and neonatal hypoglycemia [62]. A subsequent noninferiority randomized trial that compared glyburide with insulin in 900 women with gestational diabetes failed to demonstrate noninferiority (ie, glyburide may be inferior to insulin). Glyburide performed less well on all three neonatal measures in the composite outcome (morbidity including macrosomia, hypoglycemia, and hyperbilirubinemia) [63]. These outcomes may be attributable to poor glycemic control as well as placental transfer of glyburide into fetal circulation. Older studies found minimal measurable glyburide in cord blood, but a contemporary study that used a more sensitive assay found cord blood glyburide levels to be highly variable and, on average, one-half of maternal glyburide levels [64].

Additional data on the safety of glyburide use in the third trimester are reviewed in detail separately. (See "Gestational diabetes mellitus: Glycemic control and maternal prognosis", section on 'Oral hypoglycemic agents'.)

Women on multiple daily injection therapy prior to pregnancy — Women on multiple daily injection (MDI) therapy continue this approach during pregnancy. We suggest a combination of lispro or aspart insulin and NPH insulin or insulin detemir during pregnancy. These insulins are safe and effective, and dosing can be adjusted frequently and quickly in response to variable caloric intake and the insulin resistance related to pregnancy. We prefer the pharmacokinetics of NPH for patients with type 2 diabetes. (See 'Type of insulin' below.)

Randomized trials have provided no compelling evidence to support switching women from MDI to an insulin pump before or during pregnancy. As an example, a prespecified analysis of data from the Continuous Glucose Monitoring in Women with Type 1 Diabetes in Pregnancy Trial (CONCEPTT) found that MDI users had better glycemic outcomes and lower rates of gestational hypertension, neonatal hypoglycemia, and neonatal intensive care unit admissions than pump users [65]. However, the trial participants chose their method of insulin delivery; thus, this difference may have been related to unmeasured confounders.

Women on a continuous subcutaneous insulin infusion (insulin pump) prior to pregnancy — Women using continuous subcutaneous insulin infusion (insulin pump) effectively prepregnancy can continue this therapy. Insulin requirements will increase in pregnancy. (See 'Continuous subcutaneous insulin infusion (insulin pump)' below.)

The use of a predictive low-glucose suspend insulin delivery system, also known as sensor-augmented insulin pump, is associated with reduction in hypoglycemia without increase in mean glucose in nonpregnant adults [66], adolescents, and children [67]. There are, as yet, limited data in pregnancy to evaluate the impact on pregnancy outcomes. (See 'Continuous subcutaneous insulin infusion (insulin pump)' below.)

MEDICAL NUTRITION THERAPY — Consensus recommendations for management of diabetes in pregnancy advise individualized medical nutrition therapy (MNT) supervised by a registered dietician with expertise in MNT during pregnancy [12,13].

Goals of therapy — The optimal diet to maintain glycemic control during pregnancy takes into account caloric intake, macronutrient distribution, and frequency of meals throughout the day. The goals of MNT are to:

Provide adequate nutrient intake for maternal and fetal/neonatal health.

Achieve and maintain normoglycemia.

Provide adequate nutrition to achieve gestational weight gain within National Academy of Medicine (formerly the Institute of Medicine [IOM]) targets specific to prepregnancy body mass index (BMI).

Provide appropriate food, physical activity, and behavioral education.

A synopsis of nutritional therapy for pregnant women with diabetes is provided below. A detailed review of MNT for nonpregnant individuals with diabetes can be found separately. (See "Nutritional considerations in type 1 diabetes mellitus" and "Nutritional considerations in type 2 diabetes mellitus".)

Calorie requirements — We suggest caloric intake to achieve total gestational weight gain in the range recommended by the National Academy of Medicine (table 1) [68]. These recommendations are based on prepregnancy BMI. Excessive weight gain should be avoided as it contributes independently to risk for large for gestational age birth weight [69-71]. (See "Gestational weight gain".)

Caloric requirements for a singleton pregnancy are increased by an average of approximately 300 kcal/day above basal daily needs in nonpregnant women [72]. Caloric recommendations in pregnancy may be based on total energy expenditure calculations using the Harris-Benedict equation [73] for healthy BMI or Mifflin-St. Jeor equation for BMI in the overweight or obese categories [74]. The Joslin Diabetes Center uses the following approach as a starting point to estimate daily caloric requirements and also takes into account the woman's activity level, age, and gestational weight gain over time.

Underweight – 30 kcal/kg in the first trimester and 36 to 40 kcal/kg in the second and third trimesters.

Normal weight – 30 kcal/kg in the first trimester, 36 kcal/kg in the second trimester, and 36 to 38 kcal/kg in the third trimester.

Overweight and obese – 24 kcal/kg throughout pregnancy.

Maternal obesity is associated with excessive fetal growth, independent of diabetes, as well as insulin resistance in both type 1 and type 2 diabetes. Weight loss during pregnancy in women with obesity is not recommended; the National Academy of Medicine guidelines for gestational weight gain for BMI >30 kg/m2 account for obligate increased mass due to placenta, amniotic fluid, fetus, uterus, breast tissue, and plasma volume expansion with minimal increase in adiposity [68]. Weight loss is discussed separately. (See "Gestational weight gain", section on 'Approach to weight loss'.)

Caloric macronutrient composition — Nutritional intake is divided among the macronutrient components to promote optimal glycemic control and avoid hypoglycemia and ketonemia. There are no randomized trials to guide optimal macronutrient composition during pregnancy complicated by diabetes; data in nonpregnant individuals suggest that dietary quality is more important for long-term health outcomes than macronutrient composition [75]. We agree with the American College of Obstetricians and Gynecologists' suggested guidelines [11]:

Complex, high-fiber carbohydrates – 40 to 50 percent of total calories.

Protein – 15 to 30 percent of total calories.

Fats, primarily unsaturated – 20 to 35 percent of total calories.

Carbohydrates and protein provide 4 kcal/gram; fat provides 9 kcal/gram.

The American Diabetes Association (ADA) acknowledges limitations of medical nutrition therapy research with regard to optimal calorie intake for women with gestational diabetes mellitus (GDM) as compared with pregnant women without GDM. The food plan should be based on a nutrition assessment with guidance from the Dietary Reference Intakes. In absolute terms, the recommended dietary allowances and adequate intakes for all pregnant women are 175 g of carbohydrate, 71 g of protein, and 28 g of fiber daily. The diet should emphasize monounsaturated and polyunsaturated fats while limiting saturated fats and avoiding trans fats, and it should minimize simple carbohydrates, which will result in higher postprandial excursions. We support these recommendations for preexisting diabetes in pregnancy [12].

Postprandial blood glucose concentrations are directly dependent upon the carbohydrate content of a meal [76]. The postprandial glucose rise, therefore, can be blunted if the diet is carbohydrate controlled. Complex carbohydrates, such as those in peas, beans, whole grains, and vegetables, are more nutrient dense and raise postprandial blood glucose concentrations more slowly and less than simple sugars. (See "Nutritional considerations in type 1 diabetes mellitus" and "Nutritional considerations in type 2 diabetes mellitus", section on 'Nutritional content'.)

We recommend not restricting carbohydrate intake to less than 40 percent of daily calories and, instead, advise high-quality carbohydrate intake from minimally processed sources. Low-carbohydrate diets, including those designed to induce ketosis, have not been well studied in pregnancy. Carbohydrate restriction may impact embryonic and fetal development; two case-control studies have demonstrated an association with low-carbohydrate intake prior to pregnancy and an increased risk for neural tube defects, which was not completely attributable to reduced intake of folate-fortified grain products [77,78]. Animal data suggest ketogenic diets may be associated with changes in brain development [79,80]. Another concern is that carbohydrate restriction by necessity implies increased protein and/or fat intake; increased dietary fat intake from animal sources is, in turn, associated with increased insulin resistance [81].

Calorie distribution — For women on a fixed daily insulin dose, a consistent pattern of carbohydrate intake with respect to time and amount improves glycemic control and reduces the risk of hypoglycemia. Macronutrient distribution should be individualized, but the following distribution works well for many women:

Breakfast – 10 to 20 percent of total calories. Because insulin resistance is greatest in the morning, this is the smallest meal, and carbohydrate intake is limited to maintain postprandial normoglycemia.

Lunch – 20 to 30 percent of total calories.

Dinner – 30 to 40 percent of total calories.

Snacks – Up to 30 percent of total calories two to three hours after each meal to prevent hypoglycemia. Snacking is based on caloric needs, but prepregnancy BMI is also a factor as overweight and obese women may not need to snack. Bedtime snacks are often needed to minimize nocturnal hypoglycemia and should be mostly protein and fat, rather than carbohydrate, to minimize hyperglycemia. A meal plan that includes frequent snacking will need to be matched by insulin delivery, likely requiring more boluses with a pump and potentially more injections of very rapid-acting insulin with multiple daily injection regimens.

Alternatively, carbohydrate allocation can be the dietary focus [82]:

30 to 45 grams at breakfast

45 to 60 grams at lunch and dinner

15 grams for each snack

We recommend avoiding intermittent fasting, also known as time-restricted eating, during pregnancy.

Caloric micronutrient composition — A prenatal multivitamin is prudent given some data that nutritional intake in pregnant women with diabetes may be insufficient in calcium, vitamins C and E, copper, magnesium, and zinc [13]. Iodine requirements increase during pregnancy and lactation; in patients who are not taking levothyroxine, prenatal vitamins should also include iodine [83].

The prenatal multivitamin should contain at least 0.4 mg of folic acid and preferably 0.8 to 1 mg if the woman has other risk factors for having a child with a neural tube defect [11,12]. Some guidelines recommend high-dose (4 or 5 mg) folic acid supplements at least one month prior to conception and continuing through the first trimester for women with pregestational diabetes because these women are at increased risk of offspring with an open neural tube defect [84,85]. However, there are no data to support these pharmacologic doses, and high levels of folic acid may have adverse effects. (See "Folic acid supplementation in pregnancy", section on 'Preexisting diabetes' and "Folic acid supplementation in pregnancy", section on 'Potential risks'.)

Non-nutritive sweeteners — All non-nutritive sweeteners should be used in moderation. Aspartame should not be used in patients with high phenylalanine levels or phenylketonuria.

ROLE OF PHYSICAL ACTIVITY — The patient and provider should discuss the role of physical activity during pregnancy [13]. Physical activity may provide several maternal benefits, including reduced risk for excessive gestational weight gain, improved glycemic control [86], and reduced severity of low back and pelvic pain [87]; fetal benefits include potential reduction in fetal adiposity [13,18-41,46-49,65-90]. However, there are occasional absolute and relative contraindications to physical activity, which are addressed separately. (See "Exercise during pregnancy and the postpartum period".)

In the absence of contraindications, 30 or more minutes of moderate intensity, low risk of fall physical activity can be performed by women on most days of the week [13,82,91]. Hypoglycemia may be more severe and more frequent in pregnancy compared with the nonpregnant state, so a snack including carbohydrates prior to exercise may be needed [13].

INSULIN PHARMACOTHERAPY — Effective use of insulin requires an understanding of the major variables that affect the degree of glycemic control: the insulin preparation, the size of the subcutaneous depot, injection technique, the site of injection, and subcutaneous blood flow. Issues with respect to insulin therapy in pregnant patients are addressed below. A detailed discussion on insulin management in nonpregnant patients with diabetes can be found separately. (See "General principles of insulin therapy in diabetes mellitus" and "Management of blood glucose in adults with type 1 diabetes mellitus" and "Insulin therapy in type 2 diabetes mellitus".)

Insulin requirements in pregnancy — Total daily insulin requirements vary by gestational age in observational studies:

Between gestational weeks 3 and 9, insulin requirements rise [92].

From gestational weeks 9 to 16 [93], there can be a significant decline in insulin requirements.

From weeks 16 to 36, insulin needs rise approximately 5 percent/week [92-94].

At the end of the third trimester, insulin needs plateau or even decrease somewhat. (See 'Implications of falling insulin requirement' below.)

The doubling of total daily insulin dose by late pregnancy compared with preconception doses is manifested by increases in basal insulin and bolus insulin, including strengthening of both the insulin to carbohydrate ratio and sensitivity factor [95].

In early pregnancy, the changes in insulin requirements are multifactorial and reflect decreased caloric intake in women with nausea and vomiting of pregnancy, pregnancy-related changes in glucose homeostasis and insulin sensitivity, as well as provider and patient efforts to improve glycemic control. In the second and third trimesters, glucose uptake by the fetus and placenta decreases fasting glucose levels, while placental hormones increase insulin resistance and promote postprandial hyperglycemia.

Type of insulin — The approximate times of onset, peak activity, and duration of action of various insulins are shown in the table (table 2).

Use of insulin preparations with low antigenicity will minimize the transplacental transport of metabolically active insulin/anti-insulin antibody complexes: Human insulin is the least immunogenic of the commercially available preparations.

Rapid- or short-acting insulins – We use the rapid-acting lispro and aspart in pregnancy. The three rapid-acting insulin analogs (lispro, aspart, glulisine) are comparable in immunogenicity to the short-acting regular human insulin (clear zinc insulin), but only lispro and aspart have been investigated in pregnancy and shown to have acceptable safety profiles, minimal transfer across the placenta, and no evidence of teratogenesis [96-100]. These two insulin analogs also reduce the risk of postprandial glycemic excursion and delayed postprandial hypoglycemia compared with regular human insulin [99]. In an observational study, use of lispro resulted in similar pregnancy outcomes as regular human insulin but with increased patient satisfaction [100].

Intermediate-acting insulin – The safety and efficacy of neutral protamine Hagedorn (NPH) in pregnancy are supported by abundant observational data published over decades. Importantly, as an intermediate-acting insulin, doses can be adjusted frequently and quickly in response to variable caloric intake and insulin sensitivity in pregnant women.

We prefer to use the intermediate-acting NPH insulin during pregnancy for women with type 2 diabetes. However, if a woman on a long-acting insulin has good glycemic control prepregnancy or at her first prenatal visit, we do not switch her to NPH just because she is planning to conceive or is pregnant.

Long-acting insulins – Long-acting insulin analogs can be useful for management of patients with type 1 diabetes who need stable basal coverage. A disadvantage of the longer acting insulin analogs is that their activity remains fairly constant over approximately 24 hours, and this level of activity may not be ideal to optimize both daytime and nighttime basal needs. Their slower kinetics, in contrast with intermediate-acting insulin, may also be problematic during the third trimester when frequent, relatively large changes in insulin dose may be required.

DetemirInsulin detemir is a long-acting insulin with coverage lasting from 18 to 26 hours and likely absent to minimal placental transfer [101,102]. A randomized trial comparing insulin detemir with NPH insulin in 310 pregnant women with type 1 diabetes mellitus established that detemir was noninferior to NPH based on similar glycemic control (by glycated hemoglobin [A1C]), safety (by hypoglycemia rate), and perinatal outcome [88,103]. A second smaller noninferiority trial also showed no differences between detemir and NPH in maternal glycemic control or neonatal outcomes [104]. In a small randomized trial comparing use of insulin detemir versus NPH in pregnant women with type 2 diabetes, neonatal outcomes were similar or better in the insulin detemir group, except for a higher percentage of large for gestational age (LGA) infants in the detemir group (28 versus 12 percent; RR 1.75, 95% CI 0.92-3.60) [105]. A multinational prospective cohort study comparing detemir with "other basal insulins" (glargine, NPH, aspart, lispro, degludec, glulisine, regular) found no statistically significant differences in risks for congenital malformations, stillbirth, neonatal death, hypoglycemia, or preeclampsia between detemir and the other basal insulins (comparisons with specific other basal insulins were not performed) [106].

Glargine – There are no randomized trials comparing glargine with NPH. A meta-analysis of observational data from 331 pregnancies with glargine exposure during the first, second, and/or third trimester showed no statistical increase in any maternal or neonatal adverse events compared with the use of NPH [107]. Placental transfer is probably absent to minimal [101,108-110].

DegludecInsulin degludec is an ultralong-acting insulin analog that lasts up to 42 hours and is administered once daily. Though there are several case series of degludec use in pregnancy, no trials have established safety or noninferiority [111-113].

Insulin dosing

Multiple daily injection dosing — Multiple daily injection (MDI) regimens provide basal insulin coverage with intermediate- or long-acting insulin and boluses with rapid-acting insulin to cover prandial insulin needs. Depending on the type of diabetes and insulins used, three to five injections daily are usually required to achieve glucose and A1C goals. Prandial insulin should be injected 10 to 15 minutes before the start of the meal to blunt the rapid rise in blood glucoses after meal ingestion. In the event of hypoglycemia prior to the meal, treatment of hypoglycemia (see 'Hypoglycemia' above) should be initiated, and prandial insulin and meal consumption should be delayed until hypoglycemia has resolved.

Type 1 diabetes – Insulin requirements during the first trimester are similar to those prior to pregnancy in women with type 1 diabetes. Dosing is continually adjusted based on self-monitoring of blood glucose (SMBG), continuous glucose monitoring (CGM), and A1C values. (See 'Assessing glycemic control' above.)

The average total daily insulin requirement in pregnant women with type 1 diabetes is 0.7 units/kg in the first trimester, often increasing to 0.8 units/kg for weeks 13 to 28, 0.9 units/kg for weeks 29 to 34, and 1 unit/kg for weeks 35 to term; however, the range of change in insulin requirements is broad. In one study of women with type 1 diabetes, the mean daily insulin requirement increased by 52 units from prepregnancy to the end of the third trimester, related in part to weight gain [94]. Women with obesity may need initial doses as high as 1.5 to 2 units/kg to overcome the insulin resistance that results from the combination of pregnancy and adiposity [114].

Approximately 50 percent of the total insulin dose is administered as a rapid-acting insulin (lispro or aspart) before each meal, and the other 50 percent is administered as basal coverage using an intermediate- or long-acting insulin (NPH or detemir) twice daily.

A weight-based strategy can be used to estimate insulin requirements, with each premeal dose approximately 0.15 times the current weight in kg [115]. As an example, an 80 kg pregnant woman with diabetes in the third trimester would take 12 units of lispro or aspart before each meal. The basal dose is calculated as 0.45 times the patient's weight in kg, so this 80 kg woman would take 18 units of NPH twice daily. The first NPH dose is given before breakfast, and the second dose is given either before dinner with a rapid-acting insulin or at bedtime: whichever works best for maintaining overnight glucose goals and avoiding nocturnal hypoglycemia.

For patients who do not maintain a fixed carbohydrate intake, carbohydrate counting can help guide prandial insulin dosing. In a study of 101 women with type 1 diabetes over the course of pregnancy, the mean insulin to carbohydrate ratio strengthened over the course of gestation from approximately 1:10 to 1:5 at breakfast, 1:10 to 1:8 at lunch, and 1:13 to 1:6 at dinner [95]. Others have suggested an increased insulin to carbohydrate ratio of 20 to 30 percent over the course of pregnancy [116].

Type 2 diabetes – Insulin requirements during the first trimester are similar to those prior to pregnancy in women with type 2 diabetes, but then requirements increase. During the second half of pregnancy, insulin requirements increase disproportionately in women with type 2 diabetes compared with those with type 1 diabetes, likely due to additional insulin resistance at baseline. In one study, for example, insulin doses in the third trimester were 1.6 units/kg/day in type 2 diabetes compared with 1.2 units/kg/day in type 1 diabetes [117]. Dosing is continuously adjusted based on SMBG values. (See 'Assessing glycemic control' above.)

Continuous subcutaneous insulin infusion (insulin pump) — In general, if a woman is using continuous subcutaneous insulin infusion (CSII with an insulin pump) effectively prepregnancy, there is no need to discontinue this approach. However, even women with good glycemic control (A1C ≤7.4 percent) can expect a threefold increase in total insulin requirements from preconception to 36 weeks of gestation [118], which can affect the frequency of infusion set and reservoir changes. Bolus insulin accounted for most of the increase in this study, as it rose from approximately 50 percent of the total daily dose of insulin before conception to 75 percent of the total daily dose of insulin at 36 weeks of gestation.

We do not generally start women on insulin pumps during pregnancy, both because they have not been proven to provide superior pregnancy outcomes and because of the logistical challenges of the transition from MDI to pumps. Although some clinicians use a pump to achieve optimal glycemic control during pregnancy [119,120], meta-analyses of randomized trials and cohort studies have not demonstrated a clear improvement in maternal or fetal outcome [121-123]. In one such meta-analysis, which included data from 7824 pregnancies, pump use was associated with modest increases in gestational weight gain (weighted mean difference 1.02 kg, 95% CI 0.41-1.62) and risk for large for gestational age (LGA) birth weight (relative risk 1.16, 95% CI 1.07-1.24) [124]. Other potential risks of pump therapy include technological complications, such as accidental catheter disconnection with risk for hyperglycemia and ketoacidosis.

If CSII by pump is used, most pregnant women require at least two to three basal infusion rates in a 24-hour period, including an increased rate in the early morning hours (5 to 9 AM) to counteract the increased release of the anti-insulin hormones cortisol and growth hormone. As reviewed above, insulin to carbohydrate ratios may need to be increased by 30 to 50 percent over gestation. The sensitivity factor may also need to be strengthened over gestation, although this change may not be as marked [116,125].

CSII may be used with intermittent SMBG with or without a CGM device (sensor-augmented insulin pump) (see "Management of blood glucose in adults with type 1 diabetes mellitus", section on 'Continuous subcutaneous insulin infusion (insulin pump)'). A proof of principle trial found that use of a partially automated closed-loop insulin pump safely achieved good glycemic control in pregnant women with type 1 diabetes [126]. Glucose levels were in the target range 68.7 percent of the time, with a mean glucose level of 126 mg/dL (7 mmol/L). However, there was no clear benefit in pregnancy outcome, as 13 of the 16 infants in the entire cohort had a birth weight >90th percentile. The role of this technology in pregnancy remains unclear; larger trials with extended intervention duration are needed to better assess both safety and efficacy.

Implications of falling insulin requirement — Insulin requirements sometimes fall after 35 weeks of gestation, more commonly with pregestational than gestational diabetes mellitus [94,127-130].

Falling insulin requirements, specifically a ≥15 percent decrease, can be due to placental insufficiency, as well as decreased maternal consumption, vomiting, increased fetal demand for glucose, or increased maternal sensitivity to insulin in the fasting state [94,128,131-135]. Nonetheless, good pregnancy outcome has been reported with falls in insulin requirements of up to 30 percent [94,130,136,137]. A decreasing insulin requirement should prompt a thorough evaluation of maternal and fetal well-being because of the association with placental insufficiency in some studies, but it alone is not an indication for delivery.

INTRAPARTUM GLYCEMIC CONTROL — (See "Pregestational (preexisting) and gestational diabetes: Intrapartum and postpartum glycemic control".)

OBSTETRIC MANAGEMENT — Other important considerations of the care for pregnant people with diabetes, including strategies (eg, low-dose aspirin) to reduce risk for obstetric complications such as preeclampsia, are addressed separately. (See "Pregestational (preexisting) diabetes mellitus: Obstetric issues and management".)

SOCIETY GUIDELINE LINKS — Links to society and government-sponsored guidelines from selected countries and regions around the world are provided separately. (See "Society guideline links: Diabetes mellitus in pregnancy".)

INFORMATION FOR PATIENTS — UpToDate offers two types of patient education materials, "The Basics" and "Beyond the Basics." The Basics patient education pieces are written in plain language, at the 5th to 6th grade reading level, and they answer the four or five key questions a patient might have about a given condition. These articles are best for patients who want a general overview and who prefer short, easy-to-read materials. Beyond the Basics patient education pieces are longer, more sophisticated, and more detailed. These articles are written at the 10th to 12th grade reading level and are best for patients who want in-depth information and are comfortable with some medical jargon.

Here are the patient education articles that are relevant to this topic. We encourage you to print or e-mail these topics to your patients. (You can also locate patient education articles on a variety of subjects by searching on "patient info" and the keyword(s) of interest.)

Basics topic (see "Patient education: Care during pregnancy for people with type 1 or type 2 diabetes (The Basics)")

Beyond the Basics topics (see "Patient education: Care during pregnancy for women with type 1 or 2 diabetes (Beyond the Basics)" and "Patient education: Blood glucose monitoring in diabetes (Beyond the Basics)" and "Patient education: Hypoglycemia (low blood glucose) in people with diabetes (Beyond the Basics)")

SUMMARY AND RECOMMENDATIONS

Glucose monitoring

Glucose self-monitoring should be performed, as needed, to achieve glycemic targets. Self-monitoring is generally performed before each meal, one or two hours after each meal, and at bedtime. If nocturnal hypoglycemia is suspected, the patient should also monitor her blood glucose concentration during the night. (See 'Self-monitoring of blood glucose' above.)

Continuous glucose monitoring (CGM) may be used as an adjunct to self-monitoring of blood glucose. There are no data to support CGM alone for glucose assessment in pregnancy. (See 'Continuous glucose monitoring systems' above.)

Glucose targets

For patients not using CGM, we agree with the American College of Obstetricians and Gynecologists (ACOG) and the American Diabetes Association (ADA) glucose targets (see 'Target blood glucose values: SMBG' above):

-Fasting, preprandial, and nocturnal glucose concentration 70 to 95 mg/dL (3.9 to 5.3 mmol/L) and

-One-hour postprandial glucose 110 to 140 mg/dL (6.1 to 7.8 mmol/L) or

-Two-hour postprandial glucose 100 to 120 mg/dL (5.6 to 6.7 mmol/L)

-Mean capillary glucose concentration 100 mg/dL (5.6 mmol/L)

For patients using CGM, the target glucose range is 63 to 140 mg/dL (3.5 to 7.8 mmol/L), and the time in range goal is >70 percent. (See 'Continuous glucose monitoring systems' above.)

A1C

We suggest measuring glycated hemoglobin (A1C) at least each trimester, acknowledging that A1C levels vary based on changing red cell turnover in general and interindividually, making second- and third-trimester values potentially less reliable indicators of true glycemic control. However, A1C levels do indicate risk for fetal outcomes and are important metrics before and during pregnancy. (See 'Glycated hemoglobin (A1C)' above.)

We individualize the target A1C. Although a target A1C level of <6 percent (42 mmol/mol) throughout pregnancy is in agreement with ACOG clinical guidelines, in clinical practice, this may be difficult to achieve without marked hypoglycemia. The provider must consider, on a case-by-case basis, whether the improvement in some outcomes (rate of preeclampsia and large for gestational age infant) with a target A1C <6.0 percent rather than <6.5 or <7.0 percent warrants the increased risk of hypoglycemia. (See 'Target A1C level' above.)

The ADA recommends a target A1C of 6.0 to 6.5 percent (42 to 48 mmol/mol) in early pregnancy and <6 percent (42 mmol/mol) as pregnancy progresses, if safely achievable without causing frequent or severe episodes of hypoglycemia that interfere with daily life. The target may be relaxed to <7 percent (53 mmol/mol), if necessary to prevent significant hypoglycemia.

Ketonuria – In women with type 1 diabetes, urinary ketones should be measured during illness or when any blood glucose value is over 200 mg/dL (10 mmol/L). Ten to 30 percent of cases of diabetic ketoacidosis in pregnancy have been observed with blood glucose levels <250 mg/dL (13.9 mmol/L). (See 'When to test for ketonuria' above.)

Medical nutritional therapy – Consensus recommendations for management of diabetes in pregnancy advise individualized medical nutrition therapy (MNT) supervised by a registered dietician with expertise in MNT during pregnancy. Caloric intake should enable total gestational weight gain in the range recommended by the National Academy of Medicine (table 1). (See 'Medical nutrition therapy' above.)

Use of insulin and oral antihyperglycemic drugs

Women with type 1 diabetes require insulin therapy delivered as either continuous subcutaneous insulin infusion (CSII with an insulin pump) or multiple daily injections (MDI).

-For CSII, we use either lispro or aspart insulin. We generally do not initiate CSII with an insulin pump during pregnancy, but women using a pump effectively prepregnancy can continue this therapy during pregnancy. (See 'Women on a continuous subcutaneous insulin infusion (insulin pump) prior to pregnancy' above and 'Continuous subcutaneous insulin infusion (insulin pump)' above.)

-For MDI, we use lispro or aspart as bolus insulin in combination with either neutral protamine Hagedorn (NPH) insulin or insulin detemir for basal requirements. Prandial insulin should be injected 10 to 15 minutes before the start of the meal to blunt the rapid rise in blood glucose after meal ingestion. In the event of hypoglycemia prior to the meal, treatment of hypoglycemia should be initiated, and prandial insulin and meal consumption should be delayed until hypoglycemia has resolved. (See 'Women on multiple daily injection therapy prior to pregnancy' above and 'Insulin pharmacotherapy' above.)

For women with type 2 diabetes who are not able to achieve and maintain target glycemic levels with medical nutritional therapy alone, we suggest insulin therapy rather than oral antihyperglycemic agents (Grade 2C). (See 'Women on medical nutritional therapy prior to pregnancy' above and 'Insulin pharmacotherapy' above.)

For women with type 2 diabetes on metformin or glyburide before pregnancy with good glycemic control, we transition them to insulin as early as feasible in the first trimester. We discontinue other oral antihyperglycemic or non-insulin injectable agents and initiate insulin therapy, as needed, to achieve adequate metabolic control. (See 'Women on noninsulin antihyperglycemic agents prior to pregnancy' above and 'Insulin pharmacotherapy' above.)

Management of hypoglycemia – We treat symptomatic hypoglycemia with 15 grams of fast-acting carbohydrate as it should raise the blood glucose into the target range without inducing hyperglycemia. Alternatives include measured 4 ounces of fruit juice or 1 cup of milk. Glucagon can be administered if the woman is unable to take carbohydrate orally.

Patients should be instructed to retest their glucose level by self-monitoring of blood glucose after 15 minutes to ensure correction of hypoglycemia. Continuous glucose monitoring should not be used to evaluate correction of hypoglycemia. (See 'Hypoglycemia' above.)

Role of exercise – Moderate low-risk exercise has several benefits and can be performed during pregnancy in women who have no medical or obstetric contraindications to this level of physical activity. (See 'Role of physical activity' above.)

ACKNOWLEDGMENTS — The UpToDate editorial staff acknowledges Michael F Greene, MD, Rhonda Bentley-Lewis, MD, and Vincenzo Berghella, MD, who contributed to earlier versions of this topic review.

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Topic 4802 Version 83.0

References

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2 : Using meal-based self-monitoring of blood glucose as a tool to improve outcomes in pregnancy complicated by diabetes.

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5 : Glucose monitoring during pregnancy.

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7 : Postprandial versus preprandial blood glucose monitoring in women with gestational diabetes mellitus requiring insulin therapy.

8 : Failure of nocturnal hypoglycemia to cause fasting hyperglycemia in patients with insulin-dependent diabetes mellitus.

9 : Failure of nocturnal hypoglycemia to cause daytime hyperglycemia in patients with IDDM.

10 : Patterns of glycemia in normal pregnancy: should the current therapeutic targets be challenged?

11 : ACOG Practice Bulletin No. 201: Pregestational Diabetes Mellitus.

12 : 14. Management of Diabetes in Pregnancy: Standards of Medical Care in Diabetes-2021.

13 : Managing preexisting diabetes for pregnancy: summary of evidence and consensus recommendations for care.

14 : A Perspective on the Accuracy of Blood Glucose Meters During Pregnancy.

15 : Techniques of monitoring blood glucose during pregnancy for women with pre-existing diabetes.

16 : Continuous glucose monitoring in pregnant women with type 1 diabetes (CONCEPTT): a multicentre international randomised controlled trial.

17 : Maternal glycaemic control and risk of neonatal hypoglycaemia in Type 1 diabetes pregnancy: a secondary analysis of the CONCEPTT trial.

18 : Clinical Targets for Continuous Glucose Monitoring Data Interpretation: Recommendations From the International Consensus on Time in Range.

19 : HbA1c during pregnancy: its relationship to meal related glycaemia and neonatal birth weight in patients with diabetes.

20 : Reference intervals for hemoglobin A1c in pregnant women: data from an Italian multicenter study.

21 : HbA1c in healthy, pregnant women.

22 : HbA1c levels are significantly lower in early and late pregnancy.

23 : Non-glycemic-dependent reduction of late pregnancy A1C levels in women with type 1 diabetes.

24 : Red blood cell survival and kinetics during pregnancy.

25 : Changes in age distribution of erythrocytes during pregnancy: a longitudinal study.

26 : Peri-conceptional A1C and risk of serious adverse pregnancy outcome in 933 women with type 1 diabetes.

27 : HbA1c in early diabetic pregnancy and pregnancy outcomes: a Danish population-based cohort study of 573 pregnancies in women with type 1 diabetes.

28 : Glycaemic control during early pregnancy and fetal malformations in women with type I diabetes mellitus.

29 : Glycemic targets in the second and third trimester of pregnancy for women with type 1 diabetes.

30 : Management of hypoglycemia and diabetic ketoacidosis in pregnancy.

31 : Fetal Outcomes After Diabetic Ketoacidosis During Pregnancy.

32 : "Accelerated starvation" and the skipped breakfast in late normal pregnancy.

33 : Accelerated starvation in late pregnancy: a comparison between obese women with and without gestational diabetes mellitus.

34 : Different intensities of glycaemic control for pregnant women with pre-existing diabetes.

35 : Normal fasting plasma glucose levels during pregnancy: a hospital-based study.

36 : Physiological reduction in fasting plasma glucose concentration in the first trimester of normal pregnancy: the diabetes in early pregnancy study.

37 : Maternal hypoglycemia during pregnancy in type 1 diabetes: maternal and fetal consequences.

38 : Glycemic control in the diabetic pregnancy: is tighter always better?

39 : Metabolic control and progression of retinopathy. The Diabetes in Early Pregnancy Study. National Institute of Child Health and Human Development Diabetes in Early Pregnancy Study.

40 : Meta-analysis of effects of intensive blood-glucose control on late complications of type I diabetes.

41 : Early worsening of diabetic retinopathy in the Diabetes Control and Complications Trial.

42 : Neonatal hypoglycaemia in infants of diabetic mothers given sulphonylurea drugs in pregnancy.

43 : Prolonged symptomatic neonatal hypoglycemia associated with maternal chlorpropamide therapy.

44 : Placental transfer of rosiglitazone in the first trimester of human pregnancy.

45 : A case of rosiglitazone exposure in the second trimester of pregnancy.

46 : Height, weight, and motor-social development during the first 18 months of life in 126 infants born to 109 mothers with polycystic ovary syndrome who conceived on and continued metformin through pregnancy.

47 : Metformin, pre-eclampsia, and pregnancy outcomes in women with polycystic ovary syndrome.

48 : Metformin during pregnancy reduces insulin, insulin resistance, insulin secretion, weight, testosterone and development of gestational diabetes: prospective longitudinal assessment of women with polycystic ovary syndrome from preconception throughout pregnancy.

49 : Prevention of gestational diabetes by metformin plus diet in patients with polycystic ovary syndrome.

50 : Oral hypoglycaemics in the first trimester and fetal outcome.

51 : Metformin in management of pregnant insulin-independent diabetics.

52 : Oral hypoglycaemic agents in 118 diabetic pregnancies.

53 : Pregnancy outcome after first-trimester exposure to metformin: a meta-analysis.

54 : First-trimester exposure to metformin and risk of birth defects: a systematic review and meta-analysis.

55 : Metformin in the first trimester and risks for specific birth defects in the National Birth Defects Prevention Study.

56 : Metformin exposure in first trimester of pregnancy and risk of all or specific congenital anomalies: exploratory case-control study.

57 : Metformin in women with type 2 diabetes in pregnancy (MiTy): a multicentre, international, randomised, placebo-controlled trial.

58 : Metformin Use in PCOS Pregnancies Increases the Risk of Offspring Overweight at 4 Years of Age: Follow-Up of Two RCTs.

59 : Metformin in gestational diabetes: the offspring follow-up (MiG TOFU): body composition and metabolic outcomes at 7-9 years of age.

60 : Neonatal, infant, and childhood growth following metformin versus insulin treatment for gestational diabetes: A systematic review and meta-analysis.

61 : Congenital malformations in pregnancies complicated by NIDDM.

62 : Glibenclamide, metformin, and insulin for the treatment of gestational diabetes: a systematic review and meta-analysis.

63 : Effect of Glyburide vs Subcutaneous Insulin on Perinatal Complications Among Women With Gestational Diabetes: A Randomized Clinical Trial.

64 : Glyburide transport across the human placenta.

65 : Pumps or Multiple Daily Injections in Pregnancy Involving Type 1 Diabetes: A Prespecified Analysis of the CONCEPTT Randomized Trial.

66 : Reducing Hypoglycemia in the Real World: A Retrospective Analysis of Predictive Low-Glucose Suspend Technology in an Ambulatory Insulin-Dependent Cohort.

67 : Predictive Low-Glucose Suspend Reduces Hypoglycemia in Adults, Adolescents, and Children With Type 1 Diabetes in an At-Home Randomized Crossover Study: Results of the PROLOG Trial.

68 : Predictive Low-Glucose Suspend Reduces Hypoglycemia in Adults, Adolescents, and Children With Type 1 Diabetes in an At-Home Randomized Crossover Study: Results of the PROLOG Trial.

69 : Excess gestational weight gain: modifying fetal macrosomia risk associated with maternal glucose.

70 : Effect of excess gestational weight gain on pregnancy outcomes in women with type 1 diabetes.

71 : Higher gestational weight gain is associated with increasing offspring birth weight independent of maternal glycemic control in women with type 1 diabetes.

72 : Evidence-based nutrition principles and recommendations for the treatment and prevention of diabetes and related complications.

73 : A Biometric Study of Human Basal Metabolism.

74 : A new predictive equation for resting energy expenditure in healthy individuals.

75 : Association of Low-Carbohydrate and Low-Fat Diets With Mortality Among US Adults.

76 : Outcome of diabetes screening in pregnancy and perinatal morbidity in infants of mothers with mild impairment in glucose tolerance.

77 : Low carbohydrate diets may increase risk of neural tube defects.

78 : Women's periconceptional lowered carbohydrate intake and NTD-affected pregnancy risk in the era of prefortification with folic acid.

79 : A gestational ketogenic diet alters maternal metabolic status as well as offspring physiological growth and brain structure in the neonatal mouse.

80 : Gestational ketogenic diet programs brain structure and susceptibility to depression&anxiety in the adult mouse offspring.

81 : Nutrition therapy within and beyond gestational diabetes.

82 : Physical activity/exercise and type 2 diabetes: a consensus statement from the American Diabetes Association.

83 : 2017 Guidelines of the American Thyroid Association for the Diagnosis and Management of Thyroid Disease During Pregnancy and the Postpartum.

84 : Diabetes and pregnancy: an endocrine society clinical practice guideline.

85 : Pre-conception Folic Acid and Multivitamin Supplementation for the Primary and Secondary Prevention of Neural Tube Defects and Other Folic Acid-Sensitive Congenital Anomalies.

86 : Dietary and exercise interventions and glycemic control and maternal and newborn outcomes in women diagnosed with gestational diabetes: Systematic review.

87 : Exercise for the prevention and treatment of low back, pelvic girdle and lumbopelvic pain during pregnancy: a systematic review and meta-analysis.

88 : Maternal efficacy and safety outcomes in a randomized, controlled trial comparing insulin detemir with NPH insulin in 310 pregnant women with type 1 diabetes.

89 : Maternal efficacy and safety outcomes in a randomized, controlled trial comparing insulin detemir with NPH insulin in 310 pregnant women with type 1 diabetes.

90 : Maternal obesity and fetal metabolic programming: a fertile epigenetic soil.

91 : Physical Activity/Exercise and Diabetes: A Position Statement of the American Diabetes Association.

92 : Insulin requirements throughout pregnancy in women with type 1 diabetes mellitus: three changes of direction.

93 : Declining insulin requirement in the late first trimester of diabetic pregnancy.

94 : Insulin requirements during pregnancy in women with type I diabetes.

95 : A Study of the Carbohydrate-to-Insulin Ratio in Pregnant Women with Type 1 Diabetes on Pump Treatment.

96 : Insulin analogues.

97 : Congenital anomaly rate in offspring of mothers with diabetes treated with insulin lispro during pregnancy.

98 : Fetal and perinatal outcomes in type 1 diabetes pregnancy: a randomized study comparing insulin aspart with human insulin in 322 subjects.

99 : Maternal glycemic control and hypoglycemia in type 1 diabetic pregnancy: a randomized trial of insulin aspart versus human insulin in 322 pregnant women.

100 : Insulin lispro and regular insulin in pregnancy.

101 : The care of pregestational and gestational diabetes and drug metabolism considerations.

102 : Insulin detemir does not cross the human placenta.

103 : A randomized trial comparing perinatal outcomes using insulin detemir or neutral protamine Hagedorn in type 1 diabetes.

104 : Randomized controlled trial of insulin detemir versus NPH for the treatment of pregnant women with diabetes.

105 : Detemir vs neutral protamine Hagedorn insulin for diabetes mellitus in pregnancy: a comparative effectiveness, randomized controlled trial.

106 : Risk of Major Congenital Malformations or Perinatal or Neonatal Death With Insulin Detemir Versus Other Basal Insulins in Pregnant Women With Preexisting Diabetes: The Real-World EVOLVE Study.

107 : Meta-Analysis of Maternal and Neonatal Outcomes Associated with the Use of Insulin Glargine versus NPH Insulin during Pregnancy.

108 : Placental transfer of the insulin analog glargine in the ex vivo perfused placental cotyledon model.

109 : Insulin glargine safety in pregnancy: a transplacental transfer study.

110 : Treatment with the long-acting insulin analogues detemir or glargine during pregnancy in women with type 1 diabetes: comparison of glycaemic control and pregnancy outcome.

111 : Successful Outcomes with Insulin Degludec in Pregnancy: A Case Series.

112 : Exposure to insulin degludec during pregnancy: report of a small series and review of the literature.

113 : Treatment with the long-acting insulin analog degludec during pregnancy in women with type 1 diabetes: An observational study of 22 cases.

114 : Can prepregnancy care of diabetic women reduce the risk of abnormal babies?

115 : Insulin therapy for type 2 diabetes: rescue, augmentation, and replacement of beta-cell function.

116 : Pregnancy Outcomes and Insulin Requirements in Women with Type 1 Diabetes Treated with Continuous Subcutaneous Insulin Infusion and Multiple Daily Injections: Cohort Study.

117 : Pregestational diabetes: insulin requirements throughout pregnancy.

118 : Insulin pump dosing across gestation in women with well-controlled type 1 diabetes mellitus.

119 : A randomized clinical trial of the insulin pump vs intensive conventional therapy in diabetic pregnancies.

120 : Efficacy of the insulin pump in the home treatment of pregnant diabetics.

121 : Comparative effectiveness of continuous subcutaneous insulin infusion using insulin analogs and multiple daily injections in pregnant women with diabetes mellitus: a systematic review and meta-analysis.

122 : Continuous subcutaneous insulin infusion vs intensive conventional insulin therapy in pregnant diabetic women: a systematic review and metaanalysis of randomized, controlled trials.

123 : Continuous subcutaneous insulin infusion versus multiple daily injections of insulin for pregnant women with diabetes.

124 : Continuous subcutaneous insulin infusion vs multiple daily injections in pregnant women with type 1 diabetes mellitus: a systematic review and meta-analysis of randomised controlled trials and observational studies.

125 : Carbohydrate Counting during Pregnancy in Women with Type 1 Diabetes: Are There Predictable Changes That We Should Know?

126 : Closed-Loop Insulin Delivery during Pregnancy in Women with Type 1 Diabetes.

127 : Insulin requirements in insulin-dependent and insulin-requiring GDM women during final month of pregnancy.

128 : Intensified conventional insulin therapy for the pregnant diabetic patient.

129 : Human placental growth hormone, insulin-like growth factor I and -II, and insulin requirements during pregnancy in type 1 diabetes.

130 : Falling insulin requirement in late pregnancy: association with obstetric and neonatal outcomes.

131 : Falling insulin requirements are associated with adverse obstetric outcomes in women with preexisting diabetes.

132 : The Association of Falling Insulin Requirements With Maternal Biomarkers and Placental Dysfunction: A Prospective Study of Women With Preexisting Diabetes in Pregnancy.

133 : Human placental lactogen (hPL) model for the normal pregnancy.

134 : Distribution of human placental lactogen in the last half of normal and complicated pregnancies.

135 : [Changes in levels of human placenta lactogen (hPL), progesterone, and estriol in blood serum and estrogens in urine during gestational diabetes mellitus].

136 : The importance of declining insulin requirements during pregnancy in patients with pre-gestational gestational diabetes mellitus.

137 : Large decreases in insulin requirement occurred repeatedly in two pregnancies in a type 1 diabetic woman.